We are taking a break

After seven years, hundreds of markets and events, and over a thousand attendees on our bread courses, we've decided to take a break.

For details of alternative courses and bakeries, we recommend the Real Bread Campaign.

We will honour all outstanding gift certificates. Please contact us to book a place if you have a gift certificate.

Steve & Gwen, June 2019


Sourdough and Bread Courses

Learn to bake bread using simple ingredients and age-old techniques


Learn to make award winning bread and sourdough by hand.

Hand-made Croissants

Learn how to make our award-winning croissants on our advanced course

White Sourdough

Learn to make our award-winning white sourdough on our sourdough bread course.

Sustainability

All our bread is baked using 100% renewable electricity from Ecotricity

What a great day! I thought it was wonderful course, well paced and thought out. At the end of the day I didn't just have a booklet of recipies I had the ability to create or adapt my own.  With an understanding of how the whole process of breadmaking works, I can now identify where things can go wrong and what can be done. Thanks again for a wonderful day!Janet

More...